100 Buttercream Flowers by Valeri Valeriano

100 Buttercream Flowers
  • Author : Valeri Valeriano
  • Publisher : David & Charles
  • Release Date : 2015-02-16
  • Categories : Cooking
  • ISBN : 9781446370858
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Let your cake decorating skills bloom with help from the world-renowned experts and authors of The Contemporary Buttercream Bible. Learn to pipe one-hundred different buttercream flowers—from azaleas to zinnias—to showcase on your cakes with this complete visual reference book. Each flower is demonstrated on a cupcake, with five full-scale projects to show you how to combine your flowers into a masterpiece cake. In this aspirational yet accessible guide, the authors demonstrate how to build up each flower using simple piping techniques that even the novice cake decorator will be able to achieve. All the basics are covered to get you started—how to make stable buttercream icing, advice on coloring and flavor, how to fill a piping bag, and more essential techniques. Valerie and Christina then demonstrate in step-by-step photographic detail how to create each flower and how to use your newfound skills to produce stunning cake designs. The flowers are presented through the color spectrum so when you look through the book, you’ll see a lovely rainbow effect. “A wonderful encyclopedia that can be used as reference or jumping off point for the experienced decorator as well as an all-in-one resource for intermediate or even ambitious beginners.” —Pink Cake Box University “The best book on decorating buttercream icing that I own . . . The step by step directions make sure there is no guessing as to how to do each flower that is illustrated.” —Red Kettle Cook

100 Buttercream Flowers by Valeri Valeriano

100 Buttercream Flowers
  • Author : Valeri Valeriano
  • Publisher : F+W Media, Inc.
  • Release Date : 2015-02-16
  • Categories : Cooking
  • ISBN : 9781446370858
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Learn to pipe 100 different buttercream flowers to showcase on your cakes with this complete visual reference to piping flowers--each flower is demonstrated on a cupcake, with five full scale projects to show you how to combine your flowers into a masterpiece cake. Chef Duff Goldman of Ace of Cakes described the book as "hugely aspirational yet completely approachable," the authors demonstrate how to build up each flower using simple piping techniques that even the novice cake decorator will be able to achieve! All the basics are covered to get you started--how to make stable buttercream icing, advice on coloring and flavor as well as essentials such as how to fill a piping bag and the basic techniques you need. Valerie & Christina then demonstrate in step-by-step photographic detail how to create each flower and how to use your new found skills to create stunning cake designs. The flowers are presented through the color spectrum so when you look through the book you'll see the lovely rainbow effect. Written by the world's leading lights in buttercream art with an international following and over 60,000 Facebook fans!

100 Buttercream Flowers by Valeri Valeriano

100 Buttercream Flowers
  • Author : Valeri Valeriano
  • Publisher : David & Charles
  • Release Date : 2015-04
  • Categories : Cooking
  • ISBN : 1446305740
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Learn to pipe 100 different buttercream flowers to showcase on your cakes with this complete visual reference to piping flowers - each flower is demonstrated on a cupcake, with five full scale projects to show you how to combine your flowers into a masterpiece cake. Described by Chef Duff Goldman of Ace of Cakes as "hugely aspirational yet completely approachable," the authors demonstrate how to build up each flower using simple piping techniques that even the novice cake decorator will be able to achieve! All the basics are covered to get you started - how to make stable buttercream icing, advice on coloring and flavor as well as essentials such as how to fill a piping bag and the basic techniques you need. Valerie & Christina then demonstrate in step-by-step photographic detail how to create each flower and how to use your new found skills to create stunning cake designs. The flowers are presented through the color spectrum so when you look through the book you'll see the lovely rainbow effect. Written by the world's leading lights in buttercream art with an international following and over 60,000 Facebook fans!

Buttercream Flowers for All Seasons by Valeri Valeriano

Buttercream Flowers For All Seasons
  • Author : Valeri Valeriano
  • Publisher : David & Charles
  • Release Date : 2018-01-26
  • Categories : COOKING
  • ISBN : 144630664X
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This cake decorating book gives you all the inspiration and know-how you need to create floral cakes all year round, with over 50 cake ideas. Each of the seasonal design concepts is presented as a tiered cake, a single-tier cake and a beginner-friendly batch of cupcakes.

The Contemporary Buttercream Bible by Valeri Valeriano

The Contemporary Buttercream Bible
  • Author : Valeri Valeriano
  • Publisher :
  • Release Date : 2014
  • Categories : Cooking
  • ISBN : 1446303985
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Provides step-by-step, illustrated instructions for more than fifty innovative cake icing techniques, including stamping, stencilling, and palette knife painting, and contains over forty designs for cupcakes and cakes.

Stunning Buttercream Flowers by Jiahn Kang

Stunning Buttercream Flowers
  • Author : Jiahn Kang
  • Publisher : Page Street Publishing
  • Release Date : 2019-12-17
  • Categories : Cooking
  • ISBN : 9781624149030
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Take Your Desserts to the Next Level with Breathtaking Flowers and Other Delicious, Dainty Designs Design the most gorgeous cakes right at home with these 25 incredibly approachable decorating projects. Jiahn Kang, founder of the cake design company Brooklyn Floral Delight, shows you how to easily sculpt delicate flowers, cute cacti and floral arrangements all from delicious buttercream icing. With simple instructions and helpful step-by-step pictures, you’ll quickly master the art of beautiful cake decorating—no baking expertise required! With delectable cake and meringue recipes and easy tips for proper color-mixing, piping and shaping, you’ll be creating masterpieces in no time. Pipe charming buttercream gardens full of roses and hydrangeas, delightful collections of earthy cacti and succulents, or even vibrant full-blossom bouquets and wreaths. Whether you’re preparing for a special event or simply looking to pick up a creative new skill, these beginner-friendly designs will have you wowing everyone with your elegant cakes and cupcakes.

The Complete Photo Guide to Cake Decorating by Autumn Carpenter

The Complete Photo Guide To Cake Decorating
  • Author : Autumn Carpenter
  • Publisher : Quarry Books
  • Release Date : 2012-02
  • Categories : Cooking
  • ISBN : 9781589236691
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"Reference for cake decorating methods, including basic cake preparation and materials, piping techniques, fondant and gum paste accents, and miscellaneous techniques"--Provided by publisher"--Provided by publisher.

1 000 Ideas for Decorating Cupcakes Cookies Cakes by Sandra Salamony

1 000 Ideas For Decorating Cupcakes  Cookies   Cakes
  • Author : Sandra Salamony
  • Publisher : Quarry Books
  • Release Date : 2010-11-01
  • Categories : Cooking
  • ISBN : 9781610581073
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A sugar-coated feast for the eyes and the imagination—this exciting 1,000 collection presents glorious full-color photographs of beautiful, outrageous, and deliciously decorated desserts, from extravagant wedding and birthday cakes to cupcakes and cookies that are miniature works of art. Like all of the books in our 1,000 series, this is not an instructional book, rather, it is a visual showcase designed to provide endless inspiration for anyone who loves decorative baking and entertaining.

Buttercream One Tier Wonders by Valeri Valeriano

Buttercream One Tier Wonders
  • Author : Valeri Valeriano
  • Publisher :
  • Release Date : 2016
  • Categories : Cake decorating
  • ISBN : 1446306216
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Never serve a boring looking cake again! This stunning collection of buttercream cake decorating projects will transform your regular bakes into works of art, using simple techniques and nothing but 100% delicious buttercream. With 30 step-by-step single-tier cake decorating projects on a wide variety of themes, you'll find cakes for all occasions that will lift your baking to a new creative level. The cakes range in size from 4 to 8 inches high, and come in a host of shapes and sizes--round and square but also simple carved shapes including a wreath, a log and a birdcage. The ideal book for buttercream beginners, this colourful cake decorating book will show you how to create simple yet sensational cakes every day that will wow all who see and eat them! With expert instruction from the best buttercream teachers in the world, you'll learn step-by-step a wide range of innovative buttercream techniques using piping tips, palette knives and more.

Artisan Cake Company s Visual Guide to Cake Decorating by Elizabeth Marek

Artisan Cake Company S Visual Guide To Cake Decorating
  • Author : Elizabeth Marek
  • Publisher : Race Point Publishing
  • Release Date : 2014-11-25
  • Categories : Cooking
  • ISBN : 9781627885416
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In Artisan Cake Company's Visual Guide to Cake Decorating, Elizabeth Marek shows beginner-cake-decorators how to get started with stylish cake decorating techniques. Learn to add ruffles, stripes, and geometric patterns to your cakes. Figure out how to create the effect of cascading petals or metallic finishes. An easy, visual step-by-step format with hundreds of stunning photos, Marek will guide you through the tools, recipes and basics of decorating. Artisan Cake Company's Visual Guide to Cake Decorating also features principles of simple cake design using buttercream frosting, fondant, gumpaste, and more. From party cakes and wedding cakes to more advanced 3D cakes, this book explores a full range of cake decorating for beginners to professional-level. Let Elizabeth Marek's Artisan Cake Company's Visual Guide to Cake Decorating help you get your cake from boring and bland to amazing and spectacular.

Buttercream Flowers and Arrangements by Roland A. Winbeckler

Buttercream Flowers And Arrangements
  • Author : Roland A. Winbeckler
  • Publisher :
  • Release Date : 1990-07-01
  • Categories : Cake decorating
  • ISBN : 0930113101
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Pressure Piping by Lesley Herbert

Pressure Piping
  • Author : Lesley Herbert
  • Publisher : Tuttle Pub
  • Release Date : 1999
  • Categories : Crafts & Hobbies
  • ISBN : 1853918504
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Trophy Cupcakes and Parties by Jennifer Shea

Trophy Cupcakes And Parties
  • Author : Jennifer Shea
  • Publisher : Sasquatch Books
  • Release Date : 2013-09-24
  • Categories : Cooking
  • ISBN : 9781570618659
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Seattle's favorite cupcake bakery, Trophy Cupcakes and Party, is adored for its mouthwatering cupcakes and charming party favors. It’s also the go-to place for anyone looking to throw a phenomenal celebration, and now their recipes and party secrets are yours in this essential guide for every occasion--from luxe soirées like a sparkling engagement celebration, or an exotic Moroccan-themed bash, to crafty kids' parties, such as a bike parade and picnic, or a forest fairy tea party. Inside are recipes for Trophy's most prized flavor--red velvet!--as well as their popular everyday flavors like salted caramel and triple chocolate, and unique ones such as piña colada, and a gluten-free orange almond rose. You’ll also get the basics on how to dream up party themes, create DIY crafts, as well as decorating and entertaining ideas, and insider baking and frosting tips, all from Trophy founder Jennifer Shea.

Maggie Austin Cake by Maggie Austin

Maggie Austin Cake
  • Author : Maggie Austin
  • Publisher : Houghton Mifflin Harcourt
  • Release Date : 2017-04-04
  • Categories : Cooking
  • ISBN : 9780544770324
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Stunning cake designs and technique how-tos from top cake artist Maggie Austin A former ballerina, Maggie Austin turned to baking when an injury ended her dancing career—and has since become one of today’s most sought-after cake artists, serving celebrity clients and even royalty around the world. Her design hallmarks are instantly recognizable to the legions of fans who follow her work: ethereal frills, dreamy watercolors, lifelike sugar flowers, rice-paper accents, graceful composition, and other impeccable details. Here, she shares a collection of her edible works of art and the methods behind their creation, with a “theme and variations” organization that shows how mastering any single technique can open the door to endless creativity. Each is broken down into clear instructions and illustrated with step-by-step photos that are easy to follow whether you’re a professional baker or an amateur enthusiast. From a single sugar blossom to a multi-tiered cake festooned with pearls and intricate appliques, there’s inspiration for bakers and crafters of all stripes.

All in One Guide to Cake Decorating by Janice Murfitt

All In One Guide To Cake Decorating
  • Author : Janice Murfitt
  • Publisher : Fox Chapel Publishing
  • Release Date : 2017-10-03
  • Categories : Cooking
  • ISBN : 9781620082416
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"This comprehensive and accessible guide to cake decorating teaches all of the techniques and tricks that aspiring sugarcrafters need to create stunning and impressive cakes. Everyone will think these amazing cakes came from the best bakery in town! First Steps in Cake Decorating reveals dozens of expert cake decorating ideas that are simple to achieve yet look stunning. All the most popular methods of icing and decoration are covered, including buttercream, sugarpaste, chocolate, marzipan and flower paste. Detailed, easy-to-follow instructions explain the basics of preparing and using different types of icing, illustrated with step-by-step color photographs. There is a delicious array of fantastic cakes here to suit adults and children alike. Beginners will pick up the basics fast, and even experienced cake decorators will find inspirational new ideas. About All-in-One Guide to Cake Decorating: A complete, structured course in the beautiful art of cake decorating from first steps to expert skills. Teaches techniques that can be used to decorate all kinds of cake from a novelty birthday cake to a memorable wedding cake. Over 300 instructional step-by-step color photographs show how to decorate more than 50 finished cakes. Clearly written, straightforward text covers every aspect of sugarcrafting skill. Includes covering cakes, filling and layering, icings, chocolate, sugarpaste, marzipan, piping, flower paste, and quick and easy decoration ideas. ""A ‘must have' for anyone with the slightest interest in cake decorating"" – Publishers Weekly"

Cupcake Decorating Lab by Bridget Thibeault

Cupcake Decorating Lab
  • Author : Bridget Thibeault
  • Publisher : Quarry Books
  • Release Date : 2013-05-01
  • Categories : Cooking
  • ISBN : 9781610587679
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Discover easy, accessible, and fun techniques for making beautifully decorated cupcakes with Cupcake Decorating Lab! This inspiring guide starts out with basic techniques, such as frosting cupcakes with an offset spatula; using a piping bag and tips; flooding cupcake tops with icing; frosting with chocolate ganache; and tinting buttercream. The labs in the book cover a wide variety of exciting decorating techniques, such as how to make sugared and candied fruit and flower garnishes; stamping, stenciling, and piping on fondant; and scroll work, writing, and borders. You’ll also find fun ideas for children, weddings, holidays, entertaining, nature themes, and more. Plus, the author includes all of her favorite cake and icing recipes! Create the most delicious and stylish cupcakes imaginable with Cupcake Decorating Lab!

Buttercream Book a Collection of Best Recipes by Maria Sobinina

Buttercream Book   A Collection Of Best Recipes
  • Author : Maria Sobinina
  • Publisher :
  • Release Date : 2018-12-28
  • Categories :
  • ISBN : 1792789432
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Best Buttercream Frosting. Would you like to surprise your guests and loved ones with baking creations? This book gives you helpful tips on cake decorating and best buttercream frosting recipes you can make at home. Bake like a pro! Get your copy now and start creating! (This book has been revised and updated on 2-25-19). Cake decorating is an exciting activity. With myriads of flavors, natural colors, and shapes, in one way or another, every buttercream frosting is a creation of art. With our recipes, you will save money, control the quality of ingredients and unleash your creativity. This book is a must-have for a family celebration or for a high-tea Sunday afternoon. Bring your family together! Every frosting has a story. Every frosting has a purpose. Frosting for birthday cakes, holiday cakes, wedding cakes, Valentine day cakes, Sunday afternoon tea cakes, cakes for a date night, to name a few. Buttercream frosting comes in myriads of flavors and colors. Unleash your creativity in easy step by step guided recipes! These buttercream frosting recipes are delicious. Try one yourself, and you will be amazed at how delicate and flavorful it tastes. With our step by step recipes you will be prepare: Base Buttercream American Buttercream Swiss Meringue Buttercream German Buttercream Vanilla Cream Buttercream French Buttercream Italian Meringue Buttercream Buttercream for Flower Piping Cream Cheese Buttercream Recipes: Fondant & Icing Rolled Fondant (Sculpting) Rolled Fondant (Gum Paste) Poured Fondant Marzipan Icing Royal Icing Chocolate Ganache Quick and Simple Buttercream Recipes: Flavored Buttercream German Chocolate Buttercream Almond Buttercream Banana Buttercream Paradise Island Buttercream Caramel Dreams Buttercream Go Nuts Cream Cheese Buttercream Hazelnut Buttercream Cream Cheese Dream Buttercream Lemon Cream Cheese Buttercream Chocolate Marshmallow Fondant Snow White Buttercream Christmas Eggnog Buttercream Ra

Sensational Buttercream Decorating by Carey Madden

Sensational Buttercream Decorating
  • Author : Carey Madden
  • Publisher : Robert Rose
  • Release Date : 2014-04-17
  • Categories : Cooking
  • ISBN : 0778804771
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Amazing, melt in your mouth Swiss-style buttercream is the perfect decorating tool. Swiss-style buttercream is the lightest, fluffiest icing, and is the icing of choice for professional and novice bakers alike because its luscious consistency makes it perfect for decorating cakes and cupcakes. Carey's inspired cake decorating projects show off wholesome, delicious buttercream to its best effect. From start to finish, Carey shares her years of professional decorating experience, guiding you through everything you need to know about slicing and filling cakes, mixing colors, writing inscriptions, serving and displaying cakes, and storing and transporting the finished works of art. Every delicious cake starts with an easy-to-follow recipe, and Carey provides several failsafe recipes for cakes, cupcakes, icings and fillings, including gluten-free and vegan options. And then the fun really starts, with her detailed, step-by-step explanations of icing techniques, decorating fundamentals and, best of all, 50 gorgeous cake decorating projects. Every step is accompanied by a color photo, ensuring that you'll be able to duplicate Carey's results and create a sensational cake for any occasion.

Not Quite Nigella by Lorraine Elliott

Not Quite Nigella
  • Author : Lorraine Elliott
  • Publisher : Penguin Group Australia
  • Release Date : 2013-04-24
  • Categories : Biography & Autobiography
  • ISBN : 9781742535067
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From passionate home cook to Australia's most popular food blogger, Lorraine Elliott has her cake and eats it too – and she's never been happier. Lorraine Elliott has long been a food enthusiast who believes cakes belong in an art gallery. Not so long ago she decided to ditch her day job as a highly paid media strategist to cook, eat and write – even though she's not quite Nigella. Now her fabulous food blog Not Quite Nigella is the go-to internet destination for hundreds of thousands of foodies from around the world. This is the story behind that journey. With her irresistible humour and optimism, Lorraine reveals the pitfalls, triumphs and challenges of becoming a full-time food blogger, and shares the best of her new-found wisdom: the secret to winning a man's heart through food, the key to baking perfect macarons, tips on hosting unforgettable dinner parties, and how to create a successful blog. More than a celebration of food, Not Quite Nigella is the inspiring and delightful story of how one woman set about turning a dream into a reality.

The Complete Book of Icing Frosting Fondant Skills by Shelly Baker

The Complete Book Of Icing  Frosting   Fondant Skills
  • Author : Shelly Baker
  • Publisher :
  • Release Date : 2014
  • Categories : Cake decorating
  • ISBN : 9812753958
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