150 Best Spiralizer Recipes by Jennifer Williams

150 Best Spiralizer Recipes
  • Author : Jennifer Williams
  • Publisher : Robert Rose
  • Release Date : 2015-08-18
  • Categories : Cooking
  • ISBN : 0778805220
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A spiralizer is the perfect way to get more vegetables into your diet!

The Spiralizer Recipe Book by Carina Wolff

The Spiralizer Recipe Book
  • Author : Carina Wolff
  • Publisher : Simon and Schuster
  • Release Date : 2016-06-03
  • Categories : Cooking
  • ISBN : 9781440594410
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150 easy ways to turn vegetables and fruits into creative and healthy meals! Vegetable spiralizers are the latest must-have kitchen gadget, and with good reason. They're affordable, easy to use, and make healthy eating fun and quick. Whether you're following a Paleo, gluten-free, raw, or low-carb diet, you'll find unique ideas for satisfying, fiber-rich meals that are built around healthy vegetables and fruits, including: Quick and Easy Jalapeño Hash Browns Sweet and Salty Apple Chips Slow-Cooker Buffalo Chicken Lettuce Cups with Spiralized Carrots Zucchini Pad Thai Cajun-Spiced Jicama Shoestring Fries Spiralized Fruit Salad with Coconut Whipped Cream You can use any type of spiral cutter, or even a simple vegetable peeler, to transform vegetables and fruits into noodles, shoestrings, or corkscrew shapes in minutes. Featuring an introduction to spiralizing techniques; lists of the best vegetables and fruits to use; and imaginative, low-carb recipes, The Spiralizer Recipe Book will give you 150 reasons to use your spiralizer every day!

Inspiralized by Ali Maffucci

Inspiralized
  • Author : Ali Maffucci
  • Publisher : Clarkson Potter
  • Release Date : 2015
  • Categories : Cooking
  • ISBN : 9780804186834
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Offers tasty, healthy recipes all using the spiralizer, a tool that turns fruit and vegetables into noodles, including Jicama Shoestring Fries, Sweet Potato Fried Rice and Zucchini Linguine with Garlic Clam Sauce. Original.

SPIRALIZE Now by Denise Smart

SPIRALIZE Now
  • Author : Denise Smart
  • Publisher : Simon and Schuster
  • Release Date : 2016-01-12
  • Categories : Cooking
  • ISBN : 9781681880518
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Inside these pages, you'll discover 80 inspiring recipes for the spiralizer. With this innovative and easy-to-use tool, create delicious, attractive, nutrient-packed spirals and ribbons of fruit and vegetables. Transform your home cooking with low-calorie "pasta" and "noodles" and much more made from fresh ingredients.

175 Best Multifunction Electric Pressure Cooker Recipes by Marilyn Haugen

175 Best Multifunction Electric Pressure Cooker Recipes
  • Author : Marilyn Haugen
  • Publisher : Robert Rose
  • Release Date : 2017-09
  • Categories : Cooking
  • ISBN : 0778805778
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Delicious meals in a fraction of the time that stovetop or roasting methods take. With their many function features (some have as many as 7), electric pressure cookers help make delicious and healthy foods that are not only easy and quick to prepare, but use much less energy. Clean up is minimal, too. Bestselling small appliance cookbook author Marilyn Haugen uses her expertise to create rewarding recipes for this ingenious small appliance. There are recipes for every meal of the day. In a hurry? Done. Low and slow? Got it. The perfect stew or roast? No problem. Entertaining? How about Coq au Vin with Creamy Mashed Potatoes? Haugen has created super time-friendly recipes for those frantic mornings like Sausage, Hash Browns and Pepper Casserole or Quinoa, Millet and Almond Bowls. And even on the busiest of work weeks, Beef Barbacoa Tacos with Chiles can be on the table in no time flat. Butternut Squash, Quinoa and Pomegranate Casserole made the night before can just be reheated. These inviting recipes are sure to become family favorites that will be requested time and time again. The home chef can impress family and friends with the wide variety of satisfying dishes effortlessly created in an electric pressure cooker.

150 Best Waffle Maker Recipes by Marilyn Haugen

150 Best Waffle Maker Recipes
  • Author : Marilyn Haugen
  • Publisher : Robert Rose
  • Release Date : 2018-02-15
  • Categories : Pancakes, waffles, etc
  • ISBN : 0778805891
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Now home cooks can enjoy scrumptious restaurant-quality sweet and savory waffles. To say that waffles are enjoying a moment is an understatement. The Waffle House sells 145 waffles per minute - 877 million waffles and counting since they opened - and almost 10 percent of North Americans eat waffles at least once a week. But the really hot trend in waffles is taking the experience beyond breakfast to create savory sandwich-style meals for lunch, dinner and beyond. If the lineups outside waffles-only restaurants are any indication, waffles are here to stay in a big way. As bestselling authors and highly respected recipe developers, Marilyn and Jennifer have created 150 delightfully delicious and inspired waffle recipes, from the classics and delectable breakfast and brunch options to snacks and light bites, grab-and-go burgers and sandwiches, main dishes for one or two, vegetarian, vegan, and gluten-free waffles, and tantalizing desserts and treats. Breakfast dishes such as hearty Huevos Rancheros with Cornmeal Waffles or the indulgent Pumpkin Spice Waffles with Coconut Cream are guaranteed to get anyone's day off to a perfect start, but if you're ready to take it up a notch, try innovative options like Pico de Gallo Chicken Quesadillas, Black Bean Burgers with Creamy Avocado or a Club Wafflewich - a club sandwich taken to all-new heights. Throughout the book, Marilyn and Jennifer offer up ingenious tips and techniques that will have you making waffles like a pro in the same time it would take you to go out to a restaurant!

150 Best Recipes for Cooking in Foil by Marilyn Haugen

150 Best Recipes For Cooking In Foil
  • Author : Marilyn Haugen
  • Publisher : Robert Rose
  • Release Date : 2016-04-01
  • Categories :
  • ISBN : 0778805328
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Preparing a foil packet meal is cooking at its simplest.

Inspiralize Everything by Ali Maffucci

Inspiralize Everything
  • Author : Ali Maffucci
  • Publisher : Clarkson Potter
  • Release Date : 2016
  • Categories : Cooking
  • ISBN : 9781101907450
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"Since Ali Maffucci first launched Inspiralized, home cooks have been able to turn their favorite high-carb, high-calorie dishes into clean meals that fit into any diet, from paleo to vegan to gluten-free to raw....Now, with this ultimate guide, she's making it easier than ever for you to spiralize every meal,"--Amazon.com.

My Veggetti Spiral Vegetable Cutter Recipe Book by J. S. Amie

My Veggetti Spiral Vegetable Cutter Recipe Book
  • Author : J. S. Amie
  • Publisher : CreateSpace
  • Release Date : 2014-07-06
  • Categories : Cooking
  • ISBN : 1500626058
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EDITION 3 NOW AVAILABLE!Thanks for the feedback! We have incorporated your ideas and and suggestions into a major update! Edition 3 is now available with more recipes, photos, illustrations, nutritional information and other goodies! (If you own the previous edition and want a copy of the new edition, please contact us.) Want Delicious Gluten-Free, Wheat-Free, Low-Fat "Pasta" made from veggies?This book is a companion book for anyone who owns or is buying a spiral vegetable slicer or cutter (Veggetti, Paderno, or any other brand). In this essential book we cover: • learn how to spiral cut vegetables like a Pro • learn the "insider's" way to quickly clean your spiral veggie slicer • learn which vegetables work best • Paleo Recipes • Gluten-Free and Wheat-Free Recipes • Weight Loss Recipes • Deliciously Decadent Recipes. This book was written because I could not find enough information or recipes for the Veggetti Spiral Vegetable Cutter, or any of the other popular spiral slicers and cutters. I've researched, experimented and collected the most delicious recipes so that you can make the most of your new vegetable cutter! Here are some reviews from people who have purchased the book and tried the recipes: "I just got a Veggetti as a gift and was thrilled to start using it, but wanted more recipe options than what came with them. Well this is it!" - Dip Falcon. "This book is a godsend for anyone who loves veggies AND for anyone who is following the paleo diet" - Sid Mylavarapu. "I hadn't been using my veggie cutter all that much lately and this got me motivated again! The recipes are really creative. I never would have come up with this stuff." - Ryan Jett Who is this book for? Anyone who wants to feel better, feel younger, perform better, have more energy, and generally have a healthier body and mind. Why? Because your spiral vegetable slicer gives you the tools to make the delicious, healthy food you crav

The Ultimate Egg Cooker Recipe Book by Marilyn Haugen

The Ultimate Egg Cooker Recipe Book
  • Author : Marilyn Haugen
  • Publisher : Seven Island Press
  • Release Date : 2016-10-05
  • Categories :
  • ISBN : 0998247006
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With an egg cooker and these fun and delicious recipes, you can have mouth-watering appetizers, nutritious and delicious breakfasts, lunch, dinner, snacks and sides. There is also a chapter with recipes that are perfect for vegetarians.If you are thinking about buying an electric egg cooker or already have an egg cooker, but are looking for some new and appetizing dishes, this is the recipe book for you. Perfect for gifts too.

Plant Protein Recipes That You ll Love by Carina Wolff

Plant Protein Recipes That You   Ll Love
  • Author : Carina Wolff
  • Publisher : Simon and Schuster
  • Release Date : 2017-12-05
  • Categories : Cooking
  • ISBN : 9781507204528
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When people think of protein, their mind goes to meat, and they can't fathom that a plant-based diet could provide an adequate amount of the nutrient. Wolff shows you how to make vegetarian meals loaded with protein, and often just as balanced and satisfying as their meat-filled counterparts.

The Pretty Dish by Jessica Merchant

The Pretty Dish
  • Author : Jessica Merchant
  • Publisher : Rodale
  • Release Date : 2018-03-20
  • Categories : Cooking
  • ISBN : 9781623369699
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150 brand-new recipes, party ideas and menus, killer playlists, and inventive beauty projects from How Sweet Eats blogger Jessica Merchant. Jessica Merchant is like your most reliable girlfriend—that is, if your girlfriend was a passionate cook and serious beauty junkie. With her second book, she brings her signature playfulness to the page. It’s filled with 150 brand-new recipes, along with themed menus, party ideas, killer playlists, and inventive beauty projects. She’s the extra hand guiding you in the kitchen giving you the most inventive pizza toppings (crispy kale and summer corn), showing you how to make hibiscus blueberry mint juleps, and telling you the coolest way to make a avocado face mask while you plan your weekly menu on Saturday morning. All her recipes are deliciously indulgent (think: poke tacos, toasted quinoa chocolate bark, pistachio iced latte) and all take 60 minutes or less to make.

5 Ingredient Instant Pot Cookbook by Marilyn Haugen

5 Ingredient Instant Pot Cookbook
  • Author : Marilyn Haugen
  • Publisher : Robert Rose
  • Release Date : 2018-11-15
  • Categories : Cooking
  • ISBN : 0778806081
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Dinner is about to get even easier now that you can cook mouth-watering meals in your Instant Pot(R) with five ingredients or less. The Instant Pot(R) is unquestionably the most popular and bestselling kitchen appliance of the last year, with many models performing the functions of a pressure cooker, a slow cooker, a rice cooker, a steamer, a sauté pan, a yogurt maker and a warmer. 5-Ingredient Instant Pot(R) Cookbook is a perfect companion for the Instant Pot(R) and a follow-up to Marilyn Haugen's previous bestseller, 175 Best Instant Pot(R) Recipes, which has over 20,000 copies in print. All of its 150 recipes, created especially for use with an Instant Pot(R), contain a minimum of ingredients and require little effort. There are recipes for every occasion and season, and for novices and well-seasoned home cooks alike. The recipes include favorites like Ham and Cheddar Egg Muffins, Hearty Black Bean Soup, Pepperoncini Beef Roast, Chicken Caesar Pita Pockets, Braised Herb Salmon with Asparagus, Buttery Garlic Mashed Potatoes, and Chocolate Peanut Clusters.

The Quick Easy Spiralizer Cookbook by Megan Flynn Peterson

The Quick   Easy Spiralizer Cookbook
  • Author : Megan Flynn Peterson
  • Publisher : Rockridge Press
  • Release Date : 2018-03-27
  • Categories : Cooking
  • ISBN : 1641520159
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The simplest twist on healthy eating: Make satisfying vegetable noodle recipes in 30 minutes or less with The Quick & Easy Spiralizer Cookbook. Swapping refined foods for vegetable noodles is the best way to start eating well--and now you can do it fast with this spiralizer cookbook. From the author of The Big 10 Paleo Spiralizer Cookbook, Megan Flynn Peterson, comes a new spiralizer cookbook with zoodles of no-fuss recipes that give a fresh take to your favorite pasta and noodle dishes. Making it easier than ever to eat better, The Quick & Easy Spiralizer Cookbook gives you your fill of spiralizer recipes in 30 minutes and less. The perfect spiralizer cookbook for busy home chefs who want to eat healthy, The Quick & Easy Spiralizer Cookbook features: 100 Recipes for breakfast, lunch, and dinner with tags designating paleo, keto, vegan, and vegetarian friendly options, this spiralizer cookbook gives you a wide variety of options to choose from Easy Prep recipes made in one-pot or pan plus few, easy-to-find and affordable ingredients for the ultimate stress-free spiralizer cookbook Fast Meals ready to eat in 30 minutes or less, this spiralizer cookbook leaves you time to enjoy what's on your plate The only spiralizer cookbook you need to eat well on a hectic schedule--The Quick & Easy Spiralizer Cookbook is your shortcut to fast track fresh meals.

The 150 Best Slow Cooker Recipes by Judith Finlayson

The 150 Best Slow Cooker Recipes
  • Author : Judith Finlayson
  • Publisher : Robert Rose Incorporated
  • Release Date : 2001
  • Categories : Cooking
  • ISBN : 0778800393
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Offers recipes for preparing bean, appetizer, soup, meat, fish, poultry, vegetable, and dessert items including pumpkin soup with shrimp and lime, shepherd's pie, vegetarian chili, and Thai-style coconut flan.

Inspiralized by Ali Maffucci

Inspiralized
  • Author : Ali Maffucci
  • Publisher : Clarkson Potter
  • Release Date : 2015-02-24
  • Categories : Cooking
  • ISBN : 9780804186841
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A New York Times Bestseller The definitive cookbook for using a spiralizer: the kitchen gadget that turns vegetables and fruits into imaginative, low-carb dishes. On her wildly popular blog, Inspiralized, Ali Maffucci is revolutionizing healthy eating. Whether you’re low-carb, gluten-free, Paleo, or raw, you don’t have to give up the foods you love. Inspiralized shows you how to transform more than 20 vegetables and fruits into delicious meals that look and taste just like your favorite indulgent originals. Zucchini turns into pesto spaghetti; jicama becomes shoestring fries; sweet potatoes lay the foundation for fried rice; plantains transform into “tortillas” for huevos rancheros. Ali’s recipes for breakfast, snacks, appetizers, sandwiches, soups, salads, casseroles, rices, pastas, and even desserts are easy to follow, hard to mess up, healthful, and completely fresh and flavorful. Best of all, she tells you how to customize them for whatever vegetables you have on hand and whatever your personal goal may be—losing weight, following a healthier lifestyle, or simply making easy meals at home. Here, too, are tons of technical tips and tricks; nutritional information for each dish and every vegetable you can possibly spiralize; and advice for spiralizing whether you’re feeding just yourself, your family, or even a crowd. So bring on a hearty appetite and a sense of adventure—you’re ready to make the most of this secret weapon for healthy cooking.

Spiralizer 2 0 Cookbook by Williams-Sonoma Test Kitchen

Spiralizer 2 0 Cookbook
  • Author : Williams-Sonoma Test Kitchen
  • Publisher :
  • Release Date : 2016-06-07
  • Categories : Cooking
  • ISBN : 1681880261
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The Spiralizer Cookbook 2.0 offers a fresh approach to the innovative tool that slices vegetables and fruits into noodles, shoestrings, thin shreds, and waferlike slices in seconds. This compact yet comprehensive guide to spiralizing includes everything you need to know, from how to assemble your spiralizer to understanding its unique blades and over 20 inspiring recipes for every meal of the day. This beautifully photographed handbook provides expert tips on how to use your spiralizer to make more than 20 delicious recipes for inspiring snacks, main dishes, desserts, and more. Find easy-to-follow recipes for Apple Pancakes; Baked Eggs with Zucchini; Shrimp Spring Rolls with Peanut Sauce; Apple-Cabbage Salad with Bacon & Candied Walnuts; Chicken Pho with Daikon Radish Noodles; Fresh Parsnip Pasta Primavera; Apple Galette; Curly Fries; Cucumber Gimlet, and much more, all utilizing the spiralizer. With The Spiralizer Cookbook 2.0 you can create delicious, low carb meals, full of fresh vegetables and fruits that everyone will love.

300 Best Blender Recipes by Robin Asbell

300 Best Blender Recipes
  • Author : Robin Asbell
  • Publisher : Robert Rose
  • Release Date : 2017-01-01
  • Categories : Cooking
  • ISBN : 0778805581
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A Vitamix(R) can do much more than just make tasty smoothies. It's not surprising that almost 1.5 million Vitamix(R) blenders have been sold. A Vitamix(R) chops, grinds and minces, a convenient and nearly instant way to get those servings of fruits and vegetables that are so often skipped. The Vitamix(R) also grinds grain, making fresh flour at home easily within reach, a good alternative to buying stale flours from the store. Breads, pancakes, muffins and scones will have maximum flavor and nutrition when made from flour still at its peak. This book provides ways to eat real, whole foods when time is limited. Robin Asbell has created an extensive collection of tantalizing and innovative recipes that get the most out of this exceptional appliance. Delicious dishes range from nutritious breakfasts to fresh sauces, sumptuous soups, dips and spreads to desserts that invite requests for seconds. A chapter on baby foods and another on nut butters round out this terrific Vitamix(R) cookbook. There are 300 mouthwatering recipes on: Smoothies Smoothie Bowls and Parfaits Juices and Blends Fresh Flours and Baking Baby Food Alternative Milks Sauces Dressings, Marinades, Spice Pastes and Blends Soups Dips and Spreads Burgers and Loaves Desserts Ice Cream, Sorbets, Milkshakes and Popsicles Truffles and Energy Balls Alcoholic Drinks Scrubs, Masks and Lotions. Asbell also includes useful information on the differences among the different series models, and tips and techniques that demonstrate how to turn the Vitamix(R) into an invaluable workhorse in the home kitchen.

The No Meat Athlete Cookbook by Matt Frazier

The No Meat Athlete Cookbook
  • Author : Matt Frazier
  • Publisher : The Experiment
  • Release Date : 2017-05-16
  • Categories : Cooking
  • ISBN : 9781615192670
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A Sports Illustrated Best Health and Wellness Book of 2017 Plant-powered recipes to power you—perform better, recover faster, feel great! A fast-growing global movement, No Meat Athlete (NMA) earns new fans every day by showing how everyone from weekend joggers to world-class competitors can become even healthier and fitter by eating whole plant foods. Now The No Meat Athlete Cookbook—written by NMA founder Matt Frazier and longtime health coach, yoga teacher, and food writer Stepfanie Romine—showcases 125 delicious vegan recipes, many inspired by plant-based foods from around the world. Put nourishing, whole foods on the table quickly and affordably, with: Morning meals to power your day (Almond Butter–Banana Pancakes, Harissa Baked Tofu) Homemade sports drinks to fuel your workouts (Cucumber-Lime Electrolyte Drink, Switchel: The Original Sports Drink) Nutrient-packed mains to aid recovery (Naked Samosa Burgers, Almost Instant Ramen) Sweets that work for your body (Two-Minute Turtles, Mango Sticky Rice) Oil-free options for every recipe; gluten-free and soy-free options throughout

Eat Like a Rock Star by Mark Bego

Eat Like A Rock Star
  • Author : Mark Bego
  • Publisher : Simon and Schuster
  • Release Date : 2017-10-17
  • Categories : Cooking
  • ISBN : 9781510721197
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Who knew that Bill Wyman (The Rolling Stones) makes an amazing Lamb Chops with Endive and Blue Cheese Salad, that Michael McDonald (The Doobie Brothers) loves Pasta with Ham and Parmesan Cheese, or that Boz Scaggs eats Tuscan Grilled Chicken? With more than a hundred recipes from seven decades of rock ‘n’ roll, pop, country, RnB, and disco, Mark Bego, along with Mary Wilson of The Supremes, gathers beloved recipes from legendary rocker friends and invites the ultimate music fan to put on an apron and join them at the table. Featuring each rock star’s biography, their favorite recipe, and other fun facts, Eat Like a Rock Star is a must-have for every die-hard rocker-at-heart who loves to eat. There is nowhere else you will find Ray Parker Jr.’s Salmon and Eggs, Joey Fatone’s (NSYNC) Rice Balls, Micky Dolenz’s (The Monkees) Micky ‘D’ Cocktail, and Angela Bowie’s (David Bowie’s ex-wife’s) Rosti Hash Brown Potatoes all in one book. Whether it’s brunch, lunch, dinner, or desert, learn to cook: •Michelle Phillips’s (The Mamas & The Papas) Organic Lemon Chicken •Lou Christie’s Linguine with Fresh Tomatoes •Marilyn McCoo's (The 5th Dimension) Leg of Lamb •Glen Campbell’s Favorite Mexican Chicken Casserole •Sarah Dash’s (Patti LaBelle and the Bluebelles) Peach Cobbler, and more! With a section on head-spinning cocktails, full menu suggestions, as well as author Mark Bego’s own culinary concoctions such as Spicy Szechuan Sesame Noodles and Boozy Banana Cream Pie, look no further for the all-in-one cooking and rock ‘n’ roll companion. As Martha Reeves says about her Smoked Turkey Necks & Lima Beans, “Honey, this is real soul food!”